Ayurvedic Properties
- Taste (Rasa)
- Salty (Lavana), Pungent (Katu)
- Quality (Guna)
- Light (Laghu), Sharp (Tikshna)
- Potency (Virya)
- Hot (Ushna)
- Post-digestive (Vipaka)
- Pungent (Katu)
- Key Constituents
- NH4Cl (Ammonium chloride)
- Also Known As
- English: Sal Ammoniac, Ammonium Chloride
Sanskrit: नवसार, नवसादर, चुल्लिका
Hindi: नौसादर
Therapeutic Actions (Karma)
- Deepana (appetizer)
- Pachana (digestive)
- Kaphahara (pacifies Kapha)
Source: Bhavaprakash Nighantu, Varga 7
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.