Ayurvedic Properties
- Taste (Rasa)
- Sweet (Madhura)
- Quality (Guna)
- Heavy (Guru), Unctuous (Snigdha)
- Potency (Virya)
- Cold (Sheeta)
- Post-digestive (Vipaka)
- Sweet (Madhura)
- Key Constituents
- Illipe butter from seeds (Sugars, Fat)
- Also Known As
- English: Illuppe, South Indian Mahua
Sanskrit: मधूक
Hindi: इल्लुपै
What is Jamunmahua (Bassia / जमुनमहुआ)?
Bassia longifolia is the South Indian variety of Mahua found in forests of the South. The seeds yield Illipe butter, an important commercial product. Properties similar to Madhuka. Verse: 36.
Source: Bhavaprakash Nighantu, Varga 6
Therapeutic Actions (Karma)
- Brinhana (nourishing)
Source: Bhavaprakash Nighantu, Varga 6
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.