Kovidara

(Orchid Tree Flower)
Sanskrit: कोविदार Botanical: Bauhinia variegata Linn.

The specific flower properties of Kachnar (Bauhinia variegata) are described. The orchid-like flowers come in white, pink and purple varieties. The flower buds are extensively eaten as a vegetable. The flowers are astringent and used in glandular disorders. They are an important food source in many Indian communities. Verse: referenced in flower section.

Ayurvedic Properties

Taste (Rasa)
Astringent (Kashaya)
Quality (Guna)
Light (Laghu), Dry (Ruksha)
Potency (Virya)
Cold (Sheeta)
Post-digestive (Vipaka)
Pungent (Katu)
Key Constituents
Kaempferol, Quercetin
Also Known As
English: Orchid Tree Flower
Sanskrit: कोविदार, चमरिक
Hindi: कचनार

What is Kovidara (Kachnar flower / कचनार पुष्प)?

The specific flower properties of Kachnar (Bauhinia variegata) are described. The orchid-like flowers come in white, pink and purple varieties. The flower buds are extensively eaten as a vegetable. The flowers are astringent and used in glandular disorders. They are an important food source in many Indian communities. Verse: referenced in flower section.

Source: Bhavaprakash Nighantu, Varga 4

Therapeutic Actions (Karma)

  • Gandamala nashaka (resolves glandular swellings)
  • Grahi (absorbent)

Source: Bhavaprakash Nighantu, Varga 4

Kovidara by Condition

Explore how Kovidara is used for specific health concerns — with dosage, preparation methods, and classical references for each.

Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.