Overview
Safflower is one of the herbs traditionally used in Ayurveda for menstrual health. Kusumbha (Safflower, Carthamus tinctorius) is an important flower used for its dye and oil. The flowers yield a red-orange dye (Carthamin) used in textiles and food coloring. The seeds yield Safflower oil, rich in unsaturated fatty acids. The flowers are used medicinally as an emmenagogue and in joint pains. The plant is thistle-like with spiny leaves. It grows 2-4 feet tall. The oil is used in cooking and for cardiac health. The dried flowers are used in Ayurvedic preparations. Dose: 1-2 tola seeds; flowers externally. Verse: 19.
How Safflower Helps with Menstrual Health
According to Ayurvedic pharmacology, Safflower has specific properties that make it valuable for addressing menstrual health:
- Potency (Virya): Ushna (hot)
- Post-digestive (Vipaka): Katu (pungent)
- Taste (Rasa): Katu (pungent), Tikta (bitter)
- Qualities (Guna): Laghu (light), Tikshna (sharp), Snigdha (unctuous)
Ayurvedic Properties
- Taste (Rasa)
- Pungent (Katu), Bitter (Tikta)
- Quality (Guna)
- Light (Laghu), Sharp (Tikshna), Unctuous (Snigdha)
- Potency (Virya)
- Hot (Ushna)
- Post-digestive (Vipaka)
- Pungent (Katu)
- Key Constituents
- Carthamin (red dye), Safflower oil (linoleic acid), Kaempferol, Luteolin
- Also Known As
- English: Safflower
Sanskrit: कुसुम्भ, वह्निशिख
Hindi: कुसुम, कुसुम्भ
Other Herbs for Menstrual Health
See all herbs for menstrual health on the Menstrual Health page.
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.