Sheep
अविकमांस
Avika (Sheep/Mutton) meat is heavier than goat meat. It is sweet, heavy, unctuous and hot in potency. It particularly pacifies Vata but may increase Kapha and Pitta. It is nourishing and strengthening. Sheep meat is more fatty than goat meat. It is useful in conditions of Vata aggravation. However, it should be consumed in moderation due to its heaviness. Verses: 14.
What is Sheep / Mutton (Avika / अविक)?
<p>Avika (Sheep/Mutton) meat is heavier than goat meat. It is sweet, heavy, unctuous and hot in potency. It particularly pacifies Vata but may increase Kapha and Pitta. It is nourishing and strengthening. Sheep meat is more fatty than goat meat. It is useful in conditions of Vata aggravation. However, it should be consumed in moderation due to its heaviness. Verses: 14.</p>
Therapeutic Actions (Karma)
<ul><li>Brimhana (nourishing)</li><li>Vatahara (pacifies Vata)</li><li>Balya (strengthening)</li></ul>
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.