Ayurvedic Properties
- Taste (Rasa)
- Bitter (Tikta), Pungent (Katu)
- Quality (Guna)
- Light (Laghu), Dry (Ruksha)
- Potency (Virya)
- Hot (Ushna)
- Post-digestive (Vipaka)
- Pungent (Katu)
- Key Constituents
- Essential oils, Alkaloids, Flavonoids
- Also Known As
- English: Drona Pushpi, Thumbai
Sanskrit: द्रोणपुष्पी, कुटुम्बका, फलपूरा
Hindi: गूमा, द्रोणपुष्पी
What is Drona Pushpi (Guma / गूमा)?
Dronapushpi (Leucas cephalotes) is an erect annual herb found commonly across India. Its name comes from the Drona-shaped (cup-shaped) inflorescence. The plant has strong aromatic smell. It is used in fevers, coughs, worm infestations, and inflammatory conditions. The juice of leaves is used as nasal drops for headache. It is widely used in folk medicine across India. The plant grows 1-3 feet tall with square stems and opposite leaves. Dose: Swarasa 2-4 tola. Verse: 271-274.
Source: Bhavaprakash Nighantu, Varga 3
Therapeutic Actions (Karma)
- Krimighna (anthelmintic)
- Jvarghna (antipyretic)
- Kasahara (alleviates cough)
- Shothahara (anti-inflammatory)
Source: Bhavaprakash Nighantu, Varga 3
Drona Pushpi by Condition
Explore how Drona Pushpi is used for specific health concerns — with dosage, preparation methods, and classical references for each.
Medical Disclaimer: The information on this page is for educational purposes only and is not intended as medical advice. Ayurvedic treatments should be pursued under the guidance of a qualified practitioner (BAMS/MD Ayurveda). Always consult your healthcare provider before starting any new treatment. Content is sourced from classical Ayurvedic texts and may not reflect the latest medical research.